Austrian cuisine

Results: 305



#Item
31Turkey Ricotta Meatloaf (adapted from Lidia Bastianich’s Cooking from the Heart of Italy) Serves 8 ½ cup milk 1 cup stale bread cubes, crusts removed (from 2 slices sandwich bread) 2 pounds ground turkey 2 large eggs

Turkey Ricotta Meatloaf (adapted from Lidia Bastianich’s Cooking from the Heart of Italy) Serves 8 ½ cup milk 1 cup stale bread cubes, crusts removed (from 2 slices sandwich bread) 2 pounds ground turkey 2 large eggs

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Source URL: www.crumblycookie.net

Language: English - Date: 2011-10-22 21:59:21
32Rezepte mit Vegusto-Sammlung A5 2013 english-b-1.ppp

Rezepte mit Vegusto-Sammlung A5 2013 english-b-1.ppp

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Source URL: www.vegi-service.ch

Language: English - Date: 2014-02-17 08:43:20
33about • contact • scholarship • advertise • d*s book • search SPACES 31  PLACES

about • contact • scholarship • advertise • d*s book • search SPACES 31 PLACES

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Source URL: ovonovo-dev.org

Language: English - Date: 2015-03-17 00:12:45
34Rezepte mit Vegusto-Sammlung A5 2012 english-b.ppp

Rezepte mit Vegusto-Sammlung A5 2012 english-b.ppp

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Source URL: www.vegi-service.ch

Language: English - Date: 2013-04-29 08:56:11
35at St Martins Lane  DESSERT MEN U DESSERT W INE BY THE GL ASS moscato maculAn dindarello, 2003

at St Martins Lane DESSERT MEN U DESSERT W INE BY THE GL ASS moscato maculAn dindarello, 2003

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Source URL: assets.morganshotelgroup.com

Language: English - Date: 2015-05-01 12:43:51
36Catering Menu SANDWICH CHOICES DINNER OPTIONS  $10.50 per person

Catering Menu SANDWICH CHOICES DINNER OPTIONS $10.50 per person

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Source URL: www.beethovens9.com

Language: English - Date: 2015-02-20 12:32:36
37Gluten-Free Breakfast Offerings No-cholesterol eggs are available for scrambled eggs, omelettes and skillets. All cooking oils used at the Trapper Grill contain zero trans fatty acids. An 18% gratuity will be charged on

Gluten-Free Breakfast Offerings No-cholesterol eggs are available for scrambled eggs, omelettes and skillets. All cooking oils used at the Trapper Grill contain zero trans fatty acids. An 18% gratuity will be charged on

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Source URL: signalmountainlodge.com

Language: English - Date: 2015-05-14 01:58:38
38FRED menu page 2 updated April 2013

FRED menu page 2 updated April 2013

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Source URL: www.thebavarianchef.com

Language: English - Date: 2014-01-10 15:09:56
39AT THE  DUNHILL HOTEL Executive Chef | Chris Coleman

AT THE DUNHILL HOTEL Executive Chef | Chris Coleman

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Source URL: www.theasbury.com

Language: English - Date: 2015-06-01 17:30:54
40Plated Entrée’s All Dinner Entrees Served with Tossed Mixed Green Salad, Choice of Two Dressings, Chef’s Selection of Fresh Seasonal Vegetables and Fresh Baked Bread and Butter. There is an additional $2.00 charge f

Plated Entrée’s All Dinner Entrees Served with Tossed Mixed Green Salad, Choice of Two Dressings, Chef’s Selection of Fresh Seasonal Vegetables and Fresh Baked Bread and Butter. There is an additional $2.00 charge f

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Source URL: www.tcofiowa.com

Language: English - Date: 2014-12-11 12:10:58